Loaded Vegan Cheeseburger Fries

Loaded Vegan Cheeseburger Fries

These loaded cheeseburger fries are the perfect comfort food! Basically a burger and fries in one. You'll be amazed that these are actually vegan!

Looking for a new way to eat your fries? We've got a whole new experience for you with these cheeseburger fries. It's basically a burger without the bun and fries in one. Tastes just like a cheeseburger and was super satisfying and comforting! It was also extremely filling.

This recipe uses our homemade nacho cheese sauce which goes perfectly on this dish. For the nacho cheese sauce we kept it as is but if you’re looking for a less spicy version you can skip the cayenne. We used crinkle fries for this recipe but feel free to use your favorite kind of fries: waffle, regular, sweet potato, steak, shoestring or even tater tots! You can even make homemade fries if you’re in the mood.

INGREDIENTS:

  • 16 oz bag of Crinkle Cut Fries
  • 1 cup Cheese Sauce
  • 1 - 4oz Beyond Burger Patty
  • 3 Tbs Onion (diced small)
  • 1/4 cup Iceberg Lettuce (diced)
  • 1-2 Pickles (sliced)

Optional

  • Veganaise
  • Ketchup
  • Mustard

INSTRUCTIONS:

  • Cook fries according to bag instructions
  • We cooked ours in an air fryer 390° F for about 18 min mix halfway
  • Make cheese sauce recipe while fries are cooking
  • Chop onions and lettuce and slice pickle(s)
  • Cook Beyond break up into small pieces with spatula, about 8 min medium heat
  • Once fries are done top with cheese, sprinkle onion, Beyond, lettuce and pickles
  • Optional: not pictured we topped with McDonald style special sauce which is basically mayo, ketchup and a little bit of mustard mixed together

Enjoy!

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Customer Reviews

Based on 68 reviews
68%
(46)
13%
(9)
7%
(5)
6%
(4)
6%
(4)
M
Maxine
Good chickeney taste. Not too salty.

Wonderful product. Actually tastes like chicken.

t
thurles
Yum

Tastes very much like chicken flavoring, using it on lots of vegetarian dishes….

N
Nancy G
TASTY!

I used this for a recipe for tofu marinade and it was delicious!

A
Alethea and Frank
Great flavor!

I have now used No Chix bouillon for potato and leek soup, and two pots of spicy sausage, white bean and kale (all vegan). I tend to add a little extra for a more hearty stock. The flavor is great. I love how simple and clean the ingredients are.

A
Amazon Customer
Delicious!!

Delicious bouillon. Even good sprinkled drying things like hard boiled eggs!!